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Hydroxycide 1522

Description

Hydroxycide 1522 can be used to control the growth of spoilage and decay-causing bacterial* and fungal* diseases on post-harvest fruits and vegetables or raw agricultural commodities. Hydroxycide 1522 can be used for treatment of waters, used in handling, processing, packing and storage of raw fruits and vegetables or raw agricultural commodities to control the growth of spoilage and decay-causing bacterial* and fungal* diseases.  EPA Reg. No. 2686-22   

*Refers to nonpublic health pathogens

Benefits

  • Sustainable and Safe Decomposition
  • Controls Slime and Bacteria
  • Easy To Use - Single Feed Chemistry
  • Control of Sulfides, Odor, Slime and Algae in Water Systems
  • Sanitizes & Disinfects

Applications

Broad spectrum bactericide/fungicide on contact control for pathogens:

  • In the soil
  • In irrigation lines
  • In irrigation waters
  • On plant surfaces
  • On produce surfaces
  • In processing waters
  • In produce storages
  • On field and packing house equipment

Resources

  • Hydroxycide 1522 Flyer

    Hydroxycide 1522 Flyer

    Hydroxycide 1522 is an agricultural fungicide*, bactericide, algaecide, and cleaner & deodorizer

    Download

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