Hydrite offers customized food safety programs designed to increase your food safety and protect your brand. We assess the specific needs of your company to create solutions that work effectively while delivering the greatest value. Our extensive line of sanitation products, coupled with our technical support, has gained the trust of some of the world’s top manufacturers for their plant sanitation needs. Beyond our customized solutions, we offer a full range of products including, CIP cleaners, manual detergents, sanitizers, ingredients and processing aids.
Food Safety Mission Statement
The Food Safety Team is a unique team of problem solvers serving the food industry. Our mission is to communicate food safety culture through policies, procedures, and actions that raise awareness to food safety behavior changes in the workplace. We will accomplish this goal through entrepreneurial application of our broad chemical and applications expertise and by openly sharing this knowledge with our customers through training.
Training for the Whole Team
Hydrite's in-person and online food safety training courses are tailored to give attendees the tools needed to bring information back to their plants, helping spread valuable information throughout their teams.
High potential employees at food manufacturing facilities and those interested in food safety and prevention are encouraged to take our courses. Our key curriculums cover development training for:
- Food Safety Preventive Controls Alliance (FSPCA)
- Preventive Controls Qualified Individual (PCQI)
- Hazard Analysis Critical Control Point (HACCP)
Training is an important aspect of food safety. Many managers in the in the food industry support continuous education because of the many food safety concerns and increased regulatory oversight. Hydrite’s food safety and sanitation workshop is designed to provide key managerial employees at food manufacturing facilities with up-to date information and best practices surrounding the topic of food safety and sanitation.
Food Safety & Sanitation Training
Hydrite also offers several sessions for cleaning and preventative sanitation in food safety, as well as localized support and service. Our food sanitation programs are in compliance with GFSI, SQF, FSMA, and HACCP. Course objectives include:
- Chemical Safety
- Elimination of Foodborne Pathogens
- The Chemistry of Cleaning
- Soil Identification
- Manual Cleaning
- CIP Training
- CIP Validation and Verification
Membrane Technology Training
Hydrite offers a comprehensive four-part online training for membrane system processes, cleaning dynamics, chemistry selection, and operations troubleshooting. These trainings ensure employees know the proper treatment of membranes to extend the life of both chemicals and equipment and properly dispose of their solutions.
GHS Chemical Safety
Hydrite has developed a safety video covering important information related to the Globally Harmonized System of Classification and Labeling of Chemicals (GHS). The video covers topics like food safety importance, safety information sources, types of sanitation, protective safety equipment, mixing chemicals, first aid, and more.
Food Safety Solutions
Pathogen & Intervention Chemistries
Hydrite prides itself on its FDA and regulatory compliance. Improper safety and handling can lead to E. coli, salmonella, listeria, cryptosporidium, and cyclospora outbreaks, but our Sanitation programs exist to create standardized procedures, contaminant removal, and increased product quality.
Sanitation Solutions Intervention Chemistry
Food & Beverage Sanitation Products
Hydrite carries a full range of products, including acid rinses, sanitizers, and bactericidal and fungicidal disinfectants for the food and beverage industry:
- Sanitizing food contact surfaces and equipment
- Doorway intervention and animal premise sanitization
- Treating process water, cooling water, and wastewater
- Biofilm removal
Smarter Food Safety
Future Steps for Industry and FDA
Every plant is unique and cleaning protocols must be customized for each location and application. Our team of professionals help food and beverage plants develop customized, cost-effective programs that improve efficiency, reduce operating expenses, and focus on compliance to industry standards and regulations. Hydrite also offers a line of technology that ensure safety and control in the food processing industry.
The FDA held a record turnout public meeting on October 21, 2019 in Washington D.C. to kick off their new “Smarter Food Safety” initiative.
To learn more, read the article FDA Receives Record Turnout As Industry Eager to Discuss New Era of Smarter Food Safety