2023 Microbiological Environmental Monitoring Program Workshop Brookfield, WI

Hydrite’s environmental monitoring program workshop equip key food manufacturing employees with up-to-date information and best practices to bring back to the plant.

Training is an important aspect of food safety. The Environmental Monitoring Program (EMP) in a food manufacturing facility is an expectation of the industry. You’ll learn about:

• Background of Microorganisms
• Sample Locations
• Sampling Techniques
• Testing Methods
• Frequency of Monitoring
• Baseline Development
• Data Interpretation
• Corrective Actions
• Case Study Examples

Join us and fellow industry colleagues in Brookfield for our one-day event. Breakfast and lunch are included.

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