Providing Creative Solutions
Food Safety & Sanitation and Membrane Training
Hydrite’s food safety, sanitation, and membrane workshops equip key food manufacturing employees with up-to-date information and best practices to bring back to the plant. Hydrite takes a comprehensive, creative approach to sanitation and cleaning benefits both processing plants and consumers. Seating is limited - sign up you and your co-workers today!
COST: Free
Please note: Training attendees will be responsible for their own transportation and lodging
Date: January 28-29, 2025 Time: 8:00AM-4:30PM PT Location: Fresno State
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Date: March 18-19, 2025 Time: 8:00AM-4:30PM CT Location: Hilton Garden Inn (Lubbock, TX)*
*Please be advised that this training's location has been changed from Texas Tech to Hilton Garden Inn effective 3/14 due to unforseen circumstances.
Date: April 29-30, 2025 Time: 8:00AM-4:30PM CT Location: Con Paulos Chevrolet (Jerome, ID)
Date: May 6-7, 2025 Time: 8:00AM-4:30PM PT Location: Hydrite Visalia, California Facility
Date: June 17-18, 2025 Time: 8:30AM-5:00PM CT Location: Hydrite Brookfield, Wisconsin Headquarters
Date: August 19-20, 2025 Time: 8:00AM-4:30PM CT Location: South Dakota State University
Date: October 7-8, 2025 Time: 8:00AM-4:30PM ET Location: Michigan State University - Food Processing Innovation Center (Okemos, MI)