Foam Control
Protect your process from unwanted foam with our extensive line of expertly crafted defoamers
and antifoam products.
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Fermentation
Hydrite Chemical Co. offers you a comprehensive range of kosher-approved foam control technologies. We invite you to take advantage of our free in-house product line testing to help determine the best product for your fermentation application.
Yeast
Suppressor 3540:
A very strong antifoam designed to control foam over a wide spectrum of conditions.
Suppressor 3711:
A non-silicone additive designed for excellent control of foam found in the yeast fermentation cycle without adversely affecting the production cycle
Suppressor 9505:
A proprietary molecule designed to efficiently control foam in the harshest environments found within the yeast market
Amino Acid
Suppressor 3965:
Specialty surfactant designed for use in amino acid processing.
Suppressor 3110:
A 10% silicone emulsion designed for optimal foam control at low use cost.
Suppressor 3838:
Specialty antifoam designed for use in Lysine and other amino acid applications.
Specialty
Suppressor 3105:
A 5% active silicone emulsion designed to deliver efficient foam control during foaming situations.
Suppressor 3110:
A 10% active silicone emulsion designed to deliver foam control during the washing and processing of vegetables. Also, very effective at controlling foam during CIP.
Suppressor 3517:
A specialty blend designed for use in citric acid processing and in general amino acid processing.
Distillation/Separation
Suppressor 3120:
An antifoam emulsion designed to work very well in most distillation applications where foam may routinely occur and lead to inefficiency in the process
Suppressor 3130:
A higher solids version of Suppressor 3120, will provide more knockdown and persistence as compared to Suppressor 3120.
Suppressor 3200:
A proprietary polymer designed to provide the maximum level of foam control in any distillation unit based upon solvent extraction